About the Recipe
A cozy and comforting drink that captures the essence of the holiday season. Warm spices and rich coffee combine to create a delightful treat.
Ingredients
1 shot espresso or strong coffee
1 cup steamed milk
2 tablespoons gingerbread syrup
1 teaspoon vanilla extract
Whipped cream
Ground gingerbread spice
Preparation
Brew the coffee: Brew your espresso or strong coffee.
Steam the milk: Steam the milk until it's frothy and hot.
Combine ingredients: In a mug, combine the hot coffee, steamed milk, gingerbread syrup, and vanilla extract.
Top it off: Top with whipped cream and ground gingerbread spice.
Serve immediately: Enjoy your cozy Gingerbread Latte!
Disclaimer: Please note that the information provided on this website is for general informational purposes only. For more details, please refer to our full disclaimer here.