About the Recipe
A cozy and comforting drink that captures the essence of the holiday season. Warm spices and rich coffee combine to create a delightful treat.

Ingredients
1 shot espresso or strong coffee
1 cup steamed milk
2 tablespoons gingerbread syrup
1 teaspoon vanilla extract
Whipped cream
Ground gingerbread spice
Preparation
Brew the coffee:Â Brew your espresso or strong coffee.
Steam the milk:Â Steam the milk until it's frothy and hot.
Combine ingredients:Â In a mug, combine the hot coffee, steamed milk, gingerbread syrup, and vanilla extract.
Top it off:Â Top with whipped cream and ground gingerbread spice.
Serve immediately:Â Enjoy your cozy Gingerbread Latte!
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